Carob coffee machine
Gaggia La Reale
The vintage design will look unusual in the bar area of your restaurant or coffee shop. The work area is equipped with LED lighting to make working with the machine as comfortable as possible.
On the front surface of the device there is a small screen for controlling the programs of the coffee machine, configurations of coffee doses, temperature and pressure.
A place for cups on the top panel of the Gaggia La Reale will help to save space around the coffee machine, in addition, all the necessary coffee cups will always be at hand at the barista. An instant water supply system for tea, programmed for possible adjustment of water temperature or serving sizes, will make it possible to prepare delicious tea for the guests of the establishment in a matter of seconds. A special DFC (Dynamic Flow Control) function ensures the adjustment of coffee consumption during extraction. It gives you the opportunity to experiment with the taste, color, sweetness and acidity of a coffee drink.
User Interface | 3.5 inches touch screen for each group |
Grain container | Absent |
Container for pulp | Absent |
Cappuccinatore | 2 slots |
Boiler | Independent boiler for each group |
Total boiler volume | 11 liters |
Boiler volume | 2 x 0.8 l each |
Number of horns | 2x carob |
Dimensions (mm) | 883 x 702 x 556 |
Weight of the device | ~ 98 kg |
Voltage | 380 -415 V |
Power consumption | 8500 W |